Telefon: +48 (22) 670 22 12, 818 41 02

Email: biuro@milkhydrosan.pl


Crystallization

Kategoria: Crystallization

The crystallizer is multi-mantled container used in processes of phase lactose change from a liquid into a solid. It is suitable to carry out the cooling process in a multi-thread way i.e. by indirect cooling with ice water and parallel mixing. This allows for uniform cooling of total weight of the concentrate.

Crystallizer is equipped with a stirrer of special design to ensure the proper distribution of crystal seeds. Stirring motor is coupled to a gear motor which provides effective and safe operation of the cooling mixer. Crystallizer is equipped with a washing system (pears), respiratory system, manhole and overflow. In the lower part the crystallizer is equipped with a valve which prevents the raw material before gelling and solidifying. There is a temperature sensor in a crystallizer mantle as well as the detector stopping the stirrer at the opening of the manhole.

We choose the number and volume of crystallizers to ensure adequate crystallization time, work rhythm of evaporating stations and drying tower.

Crystallizers size is derived from customer orders and are in the range from 4 m3 to 16 m3.

Together with the crystallizer process automation and service platform can be delivered. Automatic control system keeps the fixed parameters of crystallization. The functioning of the automation system is to control and regulate temperature, crystallization time, cooling time and the time of mixer rotation and directions.

Product

Crystallizer

Volume                                                                                              8 m3

Input temperature                                                        ~ 42°C

Output temperature                                                    ~ 14°C

Chilled water demand                                                 8 m3/h t=2°C

Overall dimensions                                                     ~ Ø2000 x 4500

Together withgear motor

Table

Technical data of crystallizer                                                   

Crystallization

Kategoria: Crystallization

The crystallizer is multi-mantled container used in processes of phase lactose change from a liquid into a solid. It is suitable to carry out the cooling process in a multi-thread way i.e. by indirect cooling with ice water and parallel mixing. This allows for uniform cooling of total weight of the concentrate.

Crystallizer is equipped with a stirrer of special design to ensure the proper distribution of crystal seeds. Stirring motor is coupled to a gear motor which provides effective and safe operation of the cooling mixer. Crystallizer is equipped with a washing system (pears), respiratory system, manhole and overflow. In the lower part the crystallizer is equipped with a valve which prevents the raw material before gelling and solidifying. There is a temperature sensor in a crystallizer mantle as well as the detector stopping the stirrer at the opening of the manhole.

We choose the number and volume of crystallizers to ensure adequate crystallization time, work rhythm of evaporating stations and drying tower.

Crystallizers size is derived from customer orders and are in the range from 4 m3 to 16 m3.

Together with the crystallizer process automation and service platform can be delivered. Automatic control system keeps the fixed parameters of crystallization. The functioning of the automation system is to control and regulate temperature, crystallization time, cooling time and the time of mixer rotation and directions.

Product

Crystallizer

Volume                                                                                              8 m3

Input temperature                                                        ~ 42°C

Output temperature                                                    ~ 14°C

Chilled water demand                                                 8 m3/h t=2°C

Overall dimensions                                                     ~ Ø2000 x 4500

Together withgear motor

Table

Technical data of crystallizer                                                   

Crystallization

Kategoria: Crystallization

The crystallizer is multi-mantled container used in processes of phase lactose change from a liquid into a solid. It is suitable to carry out the cooling process in a multi-thread way i.e. by indirect cooling with ice water and parallel mixing. This allows for uniform cooling of total weight of the concentrate.

Crystallizer is equipped with a stirrer of special design to ensure the proper distribution of crystal seeds. Stirring motor is coupled to a gear motor which provides effective and safe operation of the cooling mixer. Crystallizer is equipped with a washing system (pears), respiratory system, manhole and overflow. In the lower part the crystallizer is equipped with a valve which prevents the raw material before gelling and solidifying. There is a temperature sensor in a crystallizer mantle as well as the detector stopping the stirrer at the opening of the manhole.

We choose the number and volume of crystallizers to ensure adequate crystallization time, work rhythm of evaporating stations and drying tower.

Crystallizers size is derived from customer orders and are in the range from 4 m3 to 16 m3.

Together with the crystallizer process automation and service platform can be delivered. Automatic control system keeps the fixed parameters of crystallization. The functioning of the automation system is to control and regulate temperature, crystallization time, cooling time and the time of mixer rotation and directions.

Product

Crystallizer

Volume                                                                                              8 m3

Input temperature                                                        ~ 42°C

Output temperature                                                    ~ 14°C

Chilled water demand                                                 8 m3/h t=2°C

Overall dimensions                                                     ~ Ø2000 x 4500

Together withgear motor

Table

Technical data of crystallizer                                                   

Aktualności

Milk Hydrosan Sp. z o.o.                mapa polski

ul. Przemysłowa 5

05-250 Radzymin                                       

tel. (+48) 22 670 22 12, 818 41 02
fax. +48 (22) 818 28 13
e-mail: biuro@milkhydrosan.pl
Wydział XIII Gospodarczy Krajowego Rejestru Sądowego pod numerem KRS 0000092164
NIP: 526-10-21-883
REGON: 010821580

 
Wykonanie: Allwelt International || Wszystkie prawa zastrzeżone dla Milk Hydrosan Sp. z o.o